The most flavorful Falafel (IMHO!) comes from Egypt -- primarily because ONLY Egyptians make their Falafel with fava beans as opposed to chickpeas, like the rest of the Arab world.
In Hawaii we love mochi in all forms. From traditional forms like ozoni (mochi soup served on New Year's Day to bring luck) and daifuku (filled mochi, usually sweetened red bean paste). To more modern versions like butter mochi, mochi ice cream, and chocolate filled mochi. These ube donuts are an...
This mouthwatering dish combines the creaminess of avocados with the richness of eggs, offering a well-balanced meal packed with essential nutrients. A perfect choice for a healthy and satisfying lunch option!
Air Fryer Strawberry Cheesecake Chimichangas are a healthier version of deep-fried burritos or taquitos. This quick and easy dessert of stuffed soft flour tortillas with creamy cheesecake filling, fresh strawberries, and cinnamon sugar is simply irresistible!
Is there anything better than fried cheese?? Only if it's made in the air fryer and therefore healthy! —Salt+Rye
Growing up in an Indian-American household, shakarparas are a staple cookie for the holidays. My family makes traditional shakarparas every year, and I wanted to give my own twist on it for the fall season.
Today, I would like to share with you a delicious recipe for "Air Fryer Blackened Chicken." It has quickly become one of my go-to dishes for a quick and healthy meal.
An amazing and easy way to make homemade donuts in the air fryer in less than 10 minutes. These are a family favorite and taste amazing!
Featured Recipes
Filets of rainbow trout take well to fast cooking on the grill, made easier with a grill basket.
Today, I would like to share with you a delicious recipe for "Air Fryer Blackened Chicken." It has quickly become one...
Try our hearty vegan bolognese for a quick, healthy and satisfying dinner. Our simple pasta dish packs in four of you...
Intimidated by lamb chops? Well, no more! This recipe is the best out there, and so simple to make. The broiler adds ...
This pretty cake takes a bit of time, so I like to make the layers in advance and assemble it the day of serving, w...
These creamy, tangy overnight oats are a satisfying make-ahead breakfast that tastes like our favorite dessert.
This dish is made using plump, pink shrimp and is usually served over a heaping bowl of pasta; however, sometimes the...
Balance the inherent sweetness of summer’s tomatoes with piquant flavors of nuoc cham—lime, fish sauce, chili, an...
Anne's lasagna is packed with all of the good stuff — ricotta, sausage, mushrooms and zucchini — and topped with ...
Since all my grandparents were German, it's no wonder that so many Bavarian recipes have been handed down to me. Beca...
This tender cake gets its dazzling green color from pandan, a plant grown throughout Southeast Asia, while mascarpone...
This is a really easy dish, but it's also really impressive-looking. It's also wine's best friend—it goes great wit...
Air Fryer Strawberry Cheesecake Chimichangas are a healthier version of deep-fried burritos or taquitos. This quick a...
Our coffee cake recipe turns coffee-o-clock into a true treat!