Paul Kahan's Charred Radicchio With Arugula, Cherries & Parmigiano
This is a technique that I’ve used for chicories for a long time because they’re bitter but have a lot of locked-...
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The most flavorful Falafel (IMHO!) comes from Egypt -- primarily because ONLY Egyptians make their Falafel with fava beans as opposed to chickpeas, like the rest of the Arab world.
In Hawaii we love mochi in all forms. From traditional forms like ozoni (mochi soup served on New Year's Day to bring luck) and daifuku (filled mochi, usually sweetened red bean paste). To more modern versions like butter mochi, mochi ice cream, and chocolate filled mochi. These ube donuts are an...
This mouthwatering dish combines the creaminess of avocados with the richness of eggs, offering a well-balanced meal packed with essential nutrients. A perfect choice for a healthy and satisfying lunch option!
Air Fryer Strawberry Cheesecake Chimichangas are a healthier version of deep-fried burritos or taquitos. This quick and easy dessert of stuffed soft flour tortillas with creamy cheesecake filling, fresh strawberries, and cinnamon sugar is simply irresistible!
Is there anything better than fried cheese?? Only if it's made in the air fryer and therefore healthy! —Salt+Rye
Growing up in an Indian-American household, shakarparas are a staple cookie for the holidays. My family makes traditional shakarparas every year, and I wanted to give my own twist on it for the fall season.
Today, I would like to share with you a delicious recipe for "Air Fryer Blackened Chicken." It has quickly become one of my go-to dishes for a quick and healthy meal.
An amazing and easy way to make homemade donuts in the air fryer in less than 10 minutes. These are a family favorite and taste amazing!
Featured Recipes
Enjoy the flavours of this classic dessert in a healthy breakfast. It's a tasty combination of cholesterol-lowering o...
After trying a few bratwurst recipes, I've found this meal-in-one is ideal for camping since it grills to perfection ...
One secret ingredient and lots of fresh herbs transform this tomato-y rice with sweet shrimp and spicy andouille saus...
Make our gluten-free version of a classic pizza. The base is easy, spread over rich homemade tomato sauce, then finis...
This decadent, plant-based chocolate cake is guaranteed to bring joy to any birthday party. Everyone will love the da...
No holiday treat platter would be complete without gingerbread men cookies! This is a tried-and-true recipe I'm happy...
In this light, savory Vietnamese porridge, shrimp, crab, and mushrooms are suspended in a silky soup of rice and tapi...
A gem of a dish featuring chargrilled squid and creamy cannellini beans for something simple, yet very delicious. Not...
In restaurants, spicy tuna sushi rolls usually involve raw, sushi-grade fish. But if raw fish is out of reach, this r...
Take the chill off any blustery day and make something special to accompany meaty entrees. This is the best scalloped...
You might be wondering why we call for shrimps with the tails on for this Louisiana classic. Though it won’t make o...
Our easy, vegetarian stuffing is full of rich flavours and is the ideal side dish for a Sunday roast or Christmas din...
Thomas Keller's scrumptious recipe combines three of the world's most popular sandwiches: bacon, lettuce and tomato; ...
Don't be put off by the long ingredient list here. All are available at supermarkets, and the salad is easy to assemble
